A dry and light vegetable dish made with grated coconut and chillies.  This is a staple dish for Kerala style meals.  Usually taken in combination with rice and curry.

Ingredients:

1. Cabbage/Carrot/Cauliflower/Potato
   

2. Grated Coconut
   

3. Shallots
   

4. Curry Leaves
   

5. Green Chillies